RECIPES
Steamed broccolini, preserved lemon dressing
15 minutes
Preparation time
1 minute
Cooking time
6
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INGREDIENTS

4 bunches broccolini, washed, trimmed

Dressing

2 preserved lemon wedges
2 green chillies
2 shallots
2 tsp coriander seeds
60ml chardonnay vinegar
160ml olive oil
Sea salt flakes and ground black pepper

METHOD

Dressing

  1. Remove flesh from the preserved lemon and finely dice the skins.
  2. Remove the seeds from the chillies and finely dice.
  3. Peel the shallots and finely dice.
  4. Toast the coriander seeds and coarsely grind in a mortar and pestle, leaving some texture.
  5. Mix all the dressing ingredients and season to taste. This dressing can be made a day in advance.

Broccolini

  1. Place the broccolini in a perforated steam container. Place in the steam oven and Steam at 100°C for 1 minute, or until tender.

To serve

  1. Mix the broccolini with a little dressing and serve on a share plate.
  2. Drizzle with a little more dressing and serve immediately.

APPLIANCE / FUNCTION

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1 Session selected

  • Pre-purchase demonstration

    Miele Experience

    Thursday 08th September 2016

    At 10:30 am - 12:00 pm

    Knoxfield

    Person
    Free

Total $0.00